食物中添加盐与心血管疾病风险
https://www.sciencedirect.com/science/article/pii/S0735109722070358?via%3Dihub
食物中添加盐与过早死亡的危险
https://academic.oup.com/eurheartj/article/43/30/2878/6623278?login=false
深入了解盐处理和血压
https://www.nejm.org/doi/full/10.1056/NEJMra2030212
钠摄入量、预期寿命和全因死亡率
https://academic.oup.com/eurheartj/article/42/21/2103/6044174
盐摄入量悖论：估算方法很重要
https://academic.oup.com/eurheartj/article/42/21/2133/6264876
盐：最佳点？
https://academic.oup.com/eurheartj/article/43/30/2889/6623279?login=false
韩国成年人钠摄入量与高血压、冠心病和中风患病率
https://www.sciencedirect.com/science/article/pii/S2352618115000475#tbl3
食盐摄入过少对某些心力衰竭患者有害
https://jamanetwork.com/journals/jama/article-abstract/2795531
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